posted by Damon Richard
Brisket w/ St. Louie Sweet
Flash fried oysters, wilted spinach, crisp bacon, shaved Parmesan cheese
SWEET CORN, QUESO FRESCO, CHIPOTLE
rice coconut milk with lemongrass with chicken
toasted english muffin topped with chicken fried steak, hash browns, 2 eggs, cheese, and smothered in sausage gravy.
WURST: Served with Sauerkraut, Mustard, and a Pretzel
Trout & Grits – pan seared trout, organic grits & braised kale with bourbon mustard-dill sauce
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