Tag Archives: German

November 20

Mader’s Restaurant / Milwaukee, WI

Skinless shank with an apple demi-glaze. Served with red potatoes and choice of red cabbage or sauerkraut

August 10

Steinhaus / Marquette, MI

WURST: Served with Sauerkraut, Mustard, and a Pretzel

April 21

Ingrid’s Kitchen / Oklahoma City, OK

House-Made Spaetzle