Tag Archives: West Virginia

January 18

Fazio’s Italian / Charleston, WV

Fresh Veal Paramigiano
Served on a platter with steaming Spaghetti – fresh milk fed Veal – sliced, breaded and sauteed. Topped with Meat Sauce and Melted Cheese

August 08

Bluegrass Kitchen / Charleston, WV

Trout & Grits – pan seared trout, organic grits & braised kale with bourbon mustard-dill sauce