Prepared in a truly Peking manner. Served with 12 of our homemade pancakes, hoisin sauce, and spring onions. Carved table side in our unique way, created by our founder, Eddie Tsui July 14

Peking Gourmet Inn / Washington D.C.

Prepared in a truly Peking manner. Served with 12 of our homemade pancakes, hoisin sauce, and spring onions. Carved table side in our unique way, created by our founder, Eddie Tsui

olive-oil infused crushed garlic June 06

Caffe Macaroni / San Francisco, CA

olive-oil infused crushed garlic

Fish and Chips made with Ale Battered Pacific Cod, English Style Chips and Peas May 10

The Pelican Inn / Muir Beach, CA

Fish and Chips
made with Ale Battered Pacific Cod, English Style Chips and Peas

Fried Seafood Platter: Fish, Shrimp, Scallops, and Calm Strips April 15

The Clamman / Southampton, NY

Fried Seafood Platter: Fish, Shrimp, Scallops, and Calm Strips

Sunny Side Burger:
Parmesan frico, fried egg, truffle thyme compound butter, truffled arugula, truffled aioli February 10

Unami Burger /Los Angeles, CA

Sunny Side Burger:
Parmesan frico, fried egg, truffle thyme compound butter, truffled arugula, truffled aioli

Fresh Veal Paramigiano	
Served on a platter with steaming Spaghetti - fresh milk fed Veal - sliced, breaded and sauteed. Topped with Meat Sauce and Melted Cheese January 18

Fazio’s Italian / Charleston, WV

Fresh Veal Paramigiano
Served on a platter with steaming Spaghetti – fresh milk fed Veal – sliced, breaded and sauteed. Topped with Meat Sauce and Melted Cheese

Spaghetti alla Carbonara Pancetta January 14

SOTTO SOPRA / Baltimore, MD

Spaghetti alla Carbonara Pancetta