November 18

Peg Leg Porker / Nashville, TN

Slab Dry Ribs

October 26

Martins Tavern / Washington D.C.

5 Large select oysters, flash sautéed in seasoned butter, white wine, spices, milk and fresh cream. Topped with clarified butter. Served with house made garlic crostini.

October 23

Duck Fat / Portland, Maine

Duck Fat Poutine

June 12

Retreat Gastropub / St. Louis, MO

Braised Short Rib & Gnocchi

May 28

Guido’s Pasta Villa / Rochester, NY

house made Ricotta Stuffed Cannoli

May 12

Vermillion / Alexandria, VA

Spring Vegetable Risotto: asparagus, herb puree, wild mushroom

May 07

Lento Restaurant / Rochester, NY

Traditional Duck Poutine House Fries